Stir Fry Sauce

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Ingredients

  • ● 2 tsp chicken bouillion powder
  • ● 1/4 tsp cornstarch
  • ● 1/4 tsp garlic powder
  • ● 1/8 tsp ginger
  • ● 1/4 cup water

Preparation

Step 1


Mix and set aside. Heat 1 Tbsp. oil in wok. Add veggies/meat- add sauce- when sauce thickens, stir constantly for 1 min. and serve.