Bread Pudding #2
By carvalhohm
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Ingredients
- 4 slices dry bread or toast it lightly
- 2 tablespoon butter
- 1/3 cup brown sugar
- 1/2 teaspoon cinnamon
- 3 eggs slightly beaten
- 1/3 cup granulated sugar
- 1 teaspoon vanilla
- 2 1/2 cup scalded milk
- Dash of salt
Details
Preparation
Step 1
Butter the bread.
Sprinkle with the cinnamon and white sugar.
Mix the eggs with the brown sugar and vanilla and slowly add it to the scalded milk.
Throw in a dash of salt.
Cut up bread into small pieces and add to your milk mixture.
Put mixture in a greased bread pan and sit it in a cake pan of hot water that comes about 1/3 way up the bread pan.
To make chocolate bread pudding just add 1/3 cup cocoa and a little extra white sugar.
Bake until a knife inserted comes out clean.
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