Chicken Salad

Chicken Salad
Chicken Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2 1/2 cups diced cooked chicken

  • 4 bacon strips, cooked and crumbled

  • 1 (8 ounce) can sliced water chestnuts, drained

  • 1/2 cup thinly sliced celery

  • 1 cup halved green grapes

  • 3/4 cup mayonnaise or salad dressing

  • 1 tablespoon dried parsley flakes

  • 2 teaspoons finely minced onion

  • 1 teaspoon lemon juice

  • 1/4 teaspoon ground ginger

  • 1 dash Worcestershire sauce

  • salt and pepper to taste

Directions

1.Combine chicken, bacon, water chestnuts, celery and grapes in large bowl; set aside. In another bowl, whisk together remaining ingredients; add to salad and toss to coat. Chill until serving.

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