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Banana Nut Bread

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Ingredients

  • 3/4 cup butter
  • 1 ½ cups sugar
  • 1 ½ cups mashed bananas
  • 2 eggs
  • 1 tsp vanilla
  • 2 cups flour
  • 1 tsp baking soda
  • 3/4 tsp salt
  • ½ cup buttermilk
  • 3/4 cup nuts, chopped

Details

Cooking time 75mins

Preparation

Step 1

Cream together butter and sugar. Add banana, eggs and vanilla. Sift together dry ingredients. Add alternately with buttermilk. Blend well. Stir in nuts, and pour into a greased and floured loaf pan. Bake at 325 for 1 1/4 hours.

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