Tomatillo Salsa

Tomatillos are high in Vit C and K.

Photo by Stacy K.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 2 T. olive oil

  • 8 tomatillos

  • 1/2 white onion

  • 3 cloves garlic (leave in outer skin until cooked)

  • 1-2 jalapenos (tops cut off)

  • 5 green chilis (tops cut off)

  • salt and pepper to taste

  • 2 t. cumin

Directions

In a large sauce pan heat olive oil over medium high heat. Place whole tomatillos, onion, garlic, and peppers in pan and cook until all are browned and begin to get transluscent. Rlace in food processor and add seasoning. Pulse until chopped and blended.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: