Fettunta

Fettunta
Fettunta

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • French or Italian bread sliced into ½” slices – typical should be unsalted

  • Extra Virgin Olive Oil

  • Garlic cloves

Directions

Toast bread, rub immediately with garlic clove and top with salt, pepper and olive oil to taste. Can also top with spinach fiorentina, olive paste or cannelloni beans.

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