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Ingredients
- 3 cups flour
- 2 cups sugar
- 1/4 teaspoon baking soda
- 1 teaspoon baking powder
- 4 eggs
- 1 tablespoon vanilla
- 1 cup Crisco (I use butter flavored)
- 1 cup milk
- 1 cup walnuts medium to fine chopped
Details
Preparation
Step 1
1. beat sugar, eggs, Crisco and vanilla until fluffy
2. add baking powder & baking soda beat until well mixed
3. slowly add flour and milk 1/3 at a time mixing well after each addition.
4. add chopped walnuts
5. pour into a well greased bunt pan
6. bake 375 oven for 1-1 1/2 hours(check after 1 hour)
Cake is done when toothpick inserted in center comes out clean
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