Grilled Chicken with Rustic Mustard Cream

  • 6

Ingredients

  • 1  tablespoon  plus 1 teaspoon whole-grain Dijon mustard, divided
  • 1  tablespoon  olive oil
  • 1  teaspoon  chopped fresh rosemary
  • 1/4  teaspoon  salt
  • 1/4  teaspoon  black pepper
  • 4  (6-ounce) skinless, boneless chicken breast halves
  • Cooking spray
  • 3  tablespoons  light mayonnaise
  • 1  tablespoon  water
  • Rosemary sprigs (optional)

Preparation

Step 1

1. Prepare grill.

2. Combine 1 teaspoon mustard, oil, and next 3 ingredients in a small bowl; brush evenly over chicken. Place chicken on grill rack coated with cooking spray; grill 6 minutes on each side or until done.

3. While chicken grills, combine 1 tablespoon mustard, mayonnaise, and 1 tablespoon water in a bowl. Serve mustard cream with grilled chicken. Garnish with rosemary sprigs, if desired.