Cherry Pineapple Coconut cobbler

By sherree

Ingredients

• 1 can crushed pinapple undrained
• 1 can cherry pie fillng
• 1/2 c. coconut
• 1 box yellow cake mix
• 1 c. pecans
• 1 1/2 sticks butter

Preparation

Step 1

Greas and flour 9x13 pan. Mix first three together and pour into pan. spinkle dry cake mix over top. spinkle on nuts. Slice butter into 1/4 in thick squares and layer evenly over the top. Bake 350* for 50 to 55 minutes.