Cheesy Ham and Hash Brown Casserole

By á-2157

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Ingredients

1 (32 oz) pkg. frozen hash brown potatoes
8 oz. cooked, cubed ham
2 cans Cream of Potato soup
1 (16 oz.) container sour cream
1 1/2 cups grated parmesean cheese

Details

Preparation

Step 1

Preheat oven to 375 degrees

Mix all ingredients except Parmesean cheese. Spread into 13x9 baking dish. Sprinkle parmesean cheese on top.

Bake for one hour until golden and bubbly