4/5
(1 Votes)
Ingredients
- * 1 pound process cheese (Velveeta), shredded
- * 4 ounces cream cheese, softened
- * 1/2 cup chopped pecans
- * 1/2 teaspoon garlic salt
- * Chili powder
- * Assorted crackers
Preparation
Step 1
In a small bowl, combine the cheeses, pecans and garlic salt. Cover and refrigerate for 20 minutes. Shape into a ball. Coat completely with chili powder. Serve with crackers. Yield: 1 cheese ball (3 cups).