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Slow Cooker Chicken Barbecue


A delicious mixture of flavors make this chicken perfect for sandwiches and evenBBQpizza!

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Rate this recipe 4.3/5 (3 Votes)
Slow Cooker Chicken Barbecue 1 Picture


  • 5 frozen skinless, boneless chicken breast halves
  • 4 cups water
  • 4 tsp chicken bouillon granules
  • 1 (12 ounce) bottle KC Masterpiece BBQ sauce
  • 1/2 cup Italian salad dressing
  • 1/4 cup brown sugar
  • 2 tablespoons Worcestershire sauce


Servings 6
Adapted from


Step 1

Place chicken in a slow cooker.
Pour in 4 cups of water to cover the chicken.
Sprinkle the bouillon over the top. Cover and cook on low for 6 to 8 hours.
Remove chicken and shred. Pour out broth and save for a future recipe.
In a bowl, mix the barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce. Mix in the chicken.
Place chicken mixture into the slower cooker. Cover and cook 2 more hours on Low to blend flavors.


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