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Tex Mex Casserole

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Ingredients

  • 1-1/2 pound hamburger meat
  • 1 tbsp chopped onion
  • 1 pound or 16 oz multi-shaped pasta
  • 1 can whole kernel corn, drained
  • 1 can ranch-style beans (undrained)
  • 1 can diced tomatoes (undrained)
  • 1 medium size block of cheese

Details

Servings 8

Preparation

Step 1

Brown the ground meat with the onion. Drain fat & add the cooked pasta, corn, beans, & tomatoes.

Melt the cheese & pour over the mixture, tossing to cover.

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