Mashed Red Potatoes With Garlic And Parmesan

By bklynmommy

The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!

Ingredients

• 2 1/2 lbs red potatoes, unpeeled,quartered
• 3 cloves garlic, peeled
• 2 tablespoons butter
• 1/2 cup milk
• 1 teaspoon salt
• 1/4 cup grated parmesan cheese

Preparation

Step 1

Directions:

Prep Time: 5 mins

Total Time: 30 mins

1 Put potatoes and garlic in lg pan.

2 Cover with water.

3 Bring to a boil.

4 Reduce heat and simmer for 25 minutes, until potatoes are tender.

5 Drain well.

6 Mash with the butter, milk, and salt.

7 Stir in the parmesan cheese.

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