CABBAGE ROLL CASSEROLE

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Ingredients

  • 1/2 Big head cabbage
  • 1-28 ounce can diced tomatoes
  • 1 or 2 cans tomato soup
  • 1 medium onion diced
  • 1 or 2 pounds of hamburger
  • 3/4 cup cooked rice
  • Salt, pepper, garlic, oregano and thyme
  • Parmesan cheese

Preparation

Step 1

Preheat oven 350 degrees

1. Brown hamburger and onion (diced)
2. Drain off grease.
3. Chop cabbage in large chunks
4. Spray baking dish with Pam
5. Mix all ingredients together

Cover and Bake 350 degrees for 1 hour.