Oriental Salad Dressing and Marinade
By á-2070
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Ingredients
- 1/4 cup soy sauce
- 1 tsp dry mustard powder
- 1/4 cup vegetable oil
- 1/2 tsp garlic powder
- 3 Tbsp rice wine vinegar
- 1/2 tsp sesame oil
- 1 1/2 Tbsp sugar
- 1/4 tsp ground ginger
Details
Preparation time 5mins
Cooking time 5mins
Adapted from cooks.com
Preparation
Step 1
DRESSING: Whisk all the ingredients together until thoroughly blended. Refrigerate until ready to use.
MARINADE: Double all ingredients and blend thoroughly in a large baking dish. Add 2-3 pounds cubed meat and marinate 1-2 hours or longer for stronger flavor. Alternate meat with chunks of vegetables and broil 5 minutes per side or until done. Discard remaining marinade.
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