Cream Cheese Brownies
By á-2724
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Ingredients
- 1- 4 oz pkg German Chocolate
- 3 T butter
- 1 - 3oz pkg cream cheese
- 2 T butter
- 1/2 c sugar
- 1 T flour
- 1 egg
- 1/2 tsp vnailla
- 2 eggs
- 1/2 tsp baking powder
- 3/4 c sugar
- 1/2 c flour
- 1/4 tsp salt
- 1/2 tsp vanilla
- 1/4 tsp alomond extract
Details
Servings 8
Preparation
Step 1
Melt 4 oz choc and 3 T butter, set aside to cool.
Cream Cr cheese, butter, sugar, add flour and egg, vanilla. Set aside.
Choc Mix: Beat eggs, add dry ingredients, stir well.
Add to choc mixture and flavorings.
Grease and flour 8 in pan. Spread 1/2 choc batter into bottom of pan. Top with cream cheese, spread with rest of choc batter. Cut through batter with knife.
Bake 350 for 35 mintes.
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