Pasta Salad with Sun Dried Tomatoes

By adaigle

Recipe taken from Rao's "Recipes from the Neighborhood"

Ingredients

• 1 lbs of cooked bow tie pasta, drained and cooled
• 1/2 C olive oil
• 1/2 lbs of bocconcini cheese or mozzarella
• 1 C sliced basil
• 1 C sun dried tomatoes packed in oil, drained and sliced thinly
• 3 garlic cloves minced
• S P
• 4 anchovy fillets, minced (optional)
• 1 T capers, rinsed
• 1 can of pitted black olives, drained

Preparation

Step 1

In a large bowl, toss the pasta with the olive oil. Stir in all the other ingredients. Let sit at room temp. for 30 minutes so the flavors marry before serving.