Cookies - No-Bake Carrot Cookies
By tinathorn
Rate this recipe
4.6/5
(12 Votes)
Ingredients
- 2 Tablespoons Coconut Oil
- 1/4 cup Applesauce
- 2 Tablespoons Ground Flax
- 1/3 cup Coconut Sugar
- 1/3 cup shredded Coconut
- 1 teaspoon Pure Vanilla Extract
- 2 teaspoon Cinnamon
- 1/4 cup Chopped Walnuts
- 1/2 cup Grated Carrots
- 1 cup Oats (we used gluten free)
Details
Adapted from naturalsweetrecipes.com
Preparation
Step 1
Mix everything in a bowl, rolls into balls and chill in the fridge for 15 minutes and enjoy! Store covered in the refrigerator.
You'll also love
- Cold Spinach Dip 4.6/5 (12 Votes)
- Earner's Crawfish Bisque 4.6/5 (12 Votes)
- Primal Broccoli and Cheddar 4.6/5 (12 Votes)
- Coconut Carrot Salad 4.6/5 (8 Votes)
Review this recipe