Jason Whitlock's Favorite Pound Cake

Jason Whitlock's Favorite Pound Cake
Jason Whitlock's Favorite Pound Cake

PREP TIME

--

minutes

TOTAL TIME

120

minutes

SERVINGS

1

cake

PREP TIME

--

minutes

TOTAL TIME

120

minutes

SERVINGS

1

servings

Ingredients

  • 1 1/2 cup butter

  • 8 oz cream cheese

  • 3 cup sugar

  • 6 extra large eggs

  • 2 tsp vanilla

  • 2 cup cake flour

  • 1 cup all-purpose flour

Directions

Preheat oven to 300. Cream butter, cream cheese. Add sugar and beat for 5 minutes. Add eggs, one at a time. Stir in vanilla. Mix flours, add to batter. Bake for 2 hours.

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