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brainey

OVEN SWISS STEAK

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Ingredients

  • 1 ½ lb round steak
  • 1 t salt….2 T onion….1/4 c flour….. ½ t Worchester Sauce
  • 1 16-oz can tomatoes
  • ½ c chopped celery
  • ½ c. Carrots
  • ¼ c chedders cheese

Details

Preparation

Step 1

Pound flour into meat, set aside rest of flour left. Brown meat in hot oil.

Put meat in a baking dish. Put all ingredients in a pot and cook to a boiling point except cheese. Pour over meat. COVER and bake at 350º for 2 hours or until tender. Top with cheese and return to over until melt cheese.

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