Thyme Grilled Pork Tenderloin

Thyme Grilled Pork Tenderloin
Thyme Grilled Pork Tenderloin

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 (3/4 lb.) pork tenderloins

  • ½ cup raspberry vinegar

  • 2 cloves garlic, minced

  • 1 Tbs. Dijon mustard

  • 1 ½ Tbs. minced fresh thyme leaves

  • ¼ tsp. coarsely ground black pepper

Directions

Trim tenderloins of surface fat. Place in a non-aluminum baking dish. Combine remaining ingredients and pour over pork. Marinate for 2 hours, turning occasionally. Grill tenderloins over medium coals for 20 – 30 minutes, basting often with marinade. Slice thinly across the grain.

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