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Peggy Rogers-cheese and bacon spread

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Ingredients

  • 8 oz. cheddar melted
  • 6 slices bacon cooked and crumbled
  • 1 small onion-cut fine
  • 1 tbsp. A1 sides
  • cup or
  • 3 to 4 oz. toasted, chopped almonds
  • 1 cup of mayonnaise
  • dash of garlic powder

Details

Preparation

Step 1

combine all ingredients. Spread onto whole slices of fat and vertical bread. Free. Remove from freezer and cut into small squares. Bake at 350 ° on cookie sheet about 10 minutes.

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