KING'S HAWAIIAN Famous French Toast

By junerodgers

Ingredients

• Large eggs
• Milk
• Vanilla
• Cinnamon
• Butter or oil for frying
• Maple syrup
• KING'S HAWAIIAN Original Hawaiian Sweet Round Bread

Preparation

Step 1

Slice bread crosswise so that each slice is about 1-inch thick. Cut larger slices into halves or thirds, if desired. Set aside.

In a shallow mixing bowl, whisk together the eggs, milk, vanilla and cinnamon. Mix occasionally to ensure it's well-blended.

Quickly dip slices (do not soak) in egg mixture and cook in frying pan until golden brown on both sides.

Sprinkle with powdered sugar and serve with warm maple syrup.