Cake, Microwave Hobo

By djmoulds

Ingredients

• 1 can cherry pie filling 15 oz
• 1 can crushed pineapple 15 oz
• 1 pkg yellow cake mix
• 1/4 pound butter
• 1 c coconut
• 1 c chopped walnuts

Preparation

Step 1

Place half the pie filling on the bottom of an 8 inch baking dish. Pour half the pineapple over cherries. Sprinkle half the Microwave cake mix on top of the pineapple. Place butter in a 1 cup measure.

Microwave at high 100% until melted, 1 -1 1/2 minutes. Drizzle half the butter over cake mixture. Sprinkle half the coconut over top. Sprinkle half the nuts ov top. Cover with wax paper.

Microwave at medium high 70% 8 minutes. Remove wax paper. Microwave at medium high until wooden pick inserted in center comes out clean. 8-10 minutes. Repeat with remaining ingredients in another 8 inch square baking dish.