Cranberry Pumpkin Cookies

By á-2304

Ingredients

• 1/2 cup butter, softened
• 1 cup white sugar
• 1 tsp. vanilla extract
• 1 egg
• 1 cup pumpkin puree
• 2 1/4 cups flour
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 cup cranberries
• 1 tsp. ground cinnamon
• 1 Tbsp. orange zest
• 1/2 cup chopped walnuts

Preparation

Step 1

Preheat oven to 375.

Grease cookie sheets.

In a large mixing bowl, cream butter and sugar until light and fluffy. Beat in vanilla, egg and pumpkin. Sift together dry ingredients. Stir into butter/sugar mixture until well blended. Cut the cranberries in half and stir into mixture along with orange zest and walnut.

Drop by teaspoonfuls onto cookie sheets.

Bake 10-12 minutes.