Icebox Pickles

Photo by carolyn c.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • .

  • How To Make Icebox Pickles

  • 6

    cups sliced, unpeeled cucumbers

  • 1

    cup sliced red onion

  • 1

    cup sliced green bell pepper

  • 1

    Tablespoon celery seed

  • 1

    Tablespoon salt

  • 2

    cups white sugar

  • 1

    cup white vinegar

Directions

Combine all ingredients in a glass jar or crock. Cover with water and stick in the fridge. The longer they sit the tastier they will be. They will keep up to 3 months in the fridge.

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