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Pina Colada Cake

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Ingredients

  • 1 package yellow cake mix
  • 1 can crushed pineapple
  • 1/2 cup shredded coconut
  • 2 tsp rum flavoring
  • 1, 8 oz container of coolwhip

Details

Servings 1

Preparation

Step 1

Preheat oven to 350. Prepare cake but use pineapple instead of water. Stir in coconut and rum. Bake. Frost with coolwhip.

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