easy brunswick stew

By SandraG

Ingredients

• 1 (10 oz) can BBQ pork. I use Viette brand
• 1 (10 oz) can BBQ beef
• 1 (24 oz) can Castleberry Brunswick stew
• 1 (16 oz) can petite diced tomatoes
• 2 cans white potatoes (mash them w/fork)
• 2 (17 oz) cans creamed corn
• 1 Tbsp Worcestershire sauce
• 1 tsp. onion salt
• 1 tsp. garlic powder or salt
• salt and pepper to taste.

Preparation

Step 1

Dump all together, stir and warm.