Pizza Pasta Salad

By sherree

Ingredients

• Salt and pepper
• Italian seasoning
• 1 lb. bow ties
• 1/4 c. olive oil
• 1/3 c. rice vinegar
• 1/2 c. oil packed sun-dried tomatoes
• 3/4 c sliced marinated artichoke hearts
• 8 oz. bocconcini ( Small fresh mozzarella nuggets) halved (about 18 pieces)
• 4 oz. pepperoni or salami diced
• 1/2 c. shredded fresh basil leaves
• 2 T choppedfresh oregano

Preparation

Step 1

Cook noodles til al dente(8 min) then cool. stir in remaining ingredients and season to taste.