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Ingredients
- 5 cups water
- 4 medium lemons, sliced
- 4 medium oranges, sliced
- 2 cinnamon sticks (3 inches)
- 2 teaspoons whole allspice
- 3 quarts apple cider
- 1 cup sugar
Preparation
Step 1
In a large saucepan, bring the water, lemons, oranges and spices to a boil. Reduce heat; cover and simmer for 1 hour.
Strain and discard fruit and spices. Transfer citrus mixture to a large soup kettle. Stir in the cider and sugar; heat through.