Peanut Butter Fudge Squares

By Cindy_Wicker

Ingredients

• 1 bag peanut butter chips
• 1 large jar marshmallow cream
• 1 can Eagle brand milk

Preparation

Step 1

Heat until chips are melted. Layer ½ cup chopped pecans in bottom of pan and pour mixture over and layer more pecans on top. Cool and cut into squares.