Sweet Potato Dumplings

Servings: 0


Ingredients


Directions

Wrap each yam half in roll. Lay in 9x13 pan Heat water, sugar, butter, cornstarch and cinnamon in sauce pan until sugar and butter melt/dissolve. Add vanilla and stir until mixture is hot. Pour mixture over roll-wrapped yams. Bake at 350 degrees 40-45 minutes until rolls turn golden brown. Serving suggestion: Sprinkle chopped pecans on top of dumplings