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Early to Rise

By

Pictured third from left in photo
—Adapted from Becca June Conklin, bartender at Bourbon "O," New Orleans

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Rate this recipe 4.3/5 (7 Votes)
Early to Rise 1 Picture

Ingredients

  • 3/4 ounce Calisaya
  • 1/2 ounce Cocchi Americano
  • 1/2 ounce blanco tequila
  • 2 dashes orange bitters
  • Sparkling wine.

Details

Servings 1
Adapted from online.wsj.com

Preparation

Step 1

In a Champagne flute, combine Calisaya, Cocchi Americano, blanco tequila and orange bitters. Stir gently. Top with sparkling wine.

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