Spaghetti/Italian Meat Sauce

By oldbklady

Ingredients

• 1 lb Italian sausage
• 1 chopped onion
• 1 chopped gr pepper
• 1 24oz jar spaghetti sauce (your choice)
• 1 8oz can tomato sauce
• 1 lb thin spaghetti noodles
• Shredded mozzarella cheese

Preparation

Step 1

Remove sausage from casing and brown in skillet with onions and peppers. Drain, add sauces. Heat thoroughly. Cook spaghetti according to package directions. Arrange spaghetti on plate top with meat sauce and cheese.