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Vegan Coconut Milk Waffles


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Rate this recipe 4.3/5 (18 Votes)


  • garnish with:
  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 Tbs. baking powder
  • 1/2 tsp. salt
  • 1 1/2 cups coconut milk
  • (1/4 cup sanding sugar, if you're making sugar waffles)
  • cooking spray or cooking oil
  • confectioner's sugar, maple syrup, agave syrup
  • vegan margarine
  • fresh fruit



Step 1

Preheat waffle iron. In a medium bowl, mix together flour, sugar, baking powder, salt, coconut milk until combined. If you're making sugar waffles, gently fold in the sanding sugar. Spray preheated waffle iron with non-stick cooking spray. Pour batter onto waffle iron and cook until golden brown. Serve plain or garnish with fresh fruit and syrup

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