- 2
- 10 mins
- 130 mins
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Ingredients
- 1 large cucumber, thinly sliced
- 1 medium onion, thinly sliced
- 3/4 cup sugar
- 1/2 cup white vinegar
- 1/2 tsp. mustard seed
- 1/4 tsp. celery seed
- 1/4 tsp. turmeric
- 1 tsp. salt
Preparation
Step 1
In a microwaveable 2 quart bowl, combine all ingredients, mix well.
Microwave uncovered at 80% power 5 minutes, stirring halfway through. Allow pickles to cool
Cover and chill at least 2 hours before serving.