- 1
- 2 mins
- 2 mins
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Ingredients
- 1 teaspoon Salt (I like to use Black Salt)
- 1/2 teaspoon Cinnamon powder
- 1/2 teaspoon Cardamon powder
- 1/2 teaspoon Powdered Sugar
- 1/2 teaspoon Ground dry Ginger
- 2 teaspoons Paprika
- 2 teaspoons ground Cayenne Pepper or Piri Piri Pepper
- 1 teaspoon Hot Pepper Flakes (Chilli flakes)
- 2 teaspoons Garlic powder
- 2 teaspoon Oregano
- You can adjust any spice amounts to suit your taste
Preparation
Step 1
Instructions
Just add all the powders to a mixing bowl
Mix extremely well to form a smooth powder
Store in air tight jars and for safety - in the fridge upto 2 months
Instructions