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Ingredients
- 1 cup graham cracker crumbs
- 3 tbs. sugar
- 3 tbs. butter, melted
- 5 8oz. packages cream cheese, softened
- 1 cup sugar
- 3 tbs. flour
- 1 tbs. vanilla
- 3 eggs
- 1 cup sour cream
- 21 oz. cherry or blueberry pie filling
Preparation
Step 1
Mix the crumbs, 3 tbs. sugar, and butter together. Press the crumb mixture onto bottom of a 9 inch spring-form pan. Bake at 350 degrees for 10 minutes. Beat cheese, 1 cup sugar, flour, and vanilla until blended. Add eggs, one at a time, just until blended. Blend in sour cream and pour over crust.
Bake the cheesecake for 1 hour and 5 minutes. Chill overnight and top with filing.,