Raspberry Vanilla Lemonade

Raspberry Vanilla Lemonade

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup turbinado sugar (sugar in the raw; substitute granulated white sugar)

  • cups fresh or frozen raspberries

  • 2

    teaspoons vanilla extract

  • 1

    cup fresh lemon juice or lime

  • 4

    cups cold water

  • 1

    vanilla bean, split (optional)

  • 2

    cups ice

Directions

Combine sugar, raspberries, and vanilla in a large pitcher or bowl. Stir and let macerate for 20 minutes. Use the back of a fork to mash raspberries periodically. Add lemon juice or lime and water, and stir. Add the vanilla bean, if using, and ice. Stir and serve immediately.


Nutrition

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