Naan Bread

By kristayoder

Ingredients

• 1 T yeast
• 1 T sugar
• 1/4 c plain yogurt
• 1 egg
• 2 T oil
• 2 t salt
• 5+ c bread flour

Preparation

Step 1

1) Mix 1/4 c warm water, yeast, and sugar.

2) Combine 1 c warm water, yorgurt, egg, oil, and salt. Stir in yeast mix. Add flour and knead 5-10 min.

3) Let rise 1 hour.

4) Separate into golf ball size pieces and then roll each out till thin.

5) Fry in butter on both sides.

6) Add nuts, cumin, butter, raisins, etc to the inside.