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Pineapple Marrinade

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Ingredients

  • 1 cup pineapple juice
  • 1/3 cup packed brown sugar
  • 1/3 cup light soy sauce
  • 1 to 2 minced garlic clove

Details

Preparation

Step 1

Combine the ingredients in a medium pot.
2
Heat it over medium heat. Remove the mixture before it boils.
3
Use the marinade immediately. Chill the marinated meat in the refrigerator between 30 minutes to overnight.

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