Taco Soup

By Maylynn

Ingredients

• 2 lbs. ground beef
• 1 small onion, chopped
• 1 can (4 oz.) chopped green chilies
• 1 pkg. (1 ¼ oz.) taco seasoning
• 1 pkg. (1 oz.) Ranch dressing mix
• 3 cans stewed tomatoes (14 ½ oz.), undrained
• 1 can (15 oz.) Kidney beans, undrained
• 1 can whole corn, undrained

Preparation

Step 1

Brown ground beef with onions and chilies in large pot.
Drain fat.
Stir in remaining ingredients and bring to boil.
Simmer 30 minutes.

Can substitute 1 can diced Rotel tomatoes for one of the stewed tomatoe cans. Can also add garlic powder and green peppers.