Taco Soup
By Maylynn
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Ingredients
- 2 lbs. ground beef
- 1 small onion, chopped
- 1 can (4 oz.) chopped green chilies
- 1 pkg. (1 ¼ oz.) taco seasoning
- 1 pkg. (1 oz.) Ranch dressing mix
- 3 cans stewed tomatoes (14 ½ oz.), undrained
- 1 can (15 oz.) Kidney beans, undrained
- 1 can whole corn, undrained
Details
Preparation
Step 1
Brown ground beef with onions and chilies in large pot.
Drain fat.
Stir in remaining ingredients and bring to boil.
Simmer 30 minutes.
Can substitute 1 can diced Rotel tomatoes for one of the stewed tomatoe cans. Can also add garlic powder and green peppers.
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