SASKATOON PIE (Mom)

By jarren

Ingredients

• 4 cups Saskatoon berries
• 1/4 cup flour
• 1/2 cup sugar
• Pinch of salt
• 1/4 cup butter
• 2 tbsp lemon juice

Preparation

Step 1

Combine sugar, flour and salt and sprinkle on berries. Put into pie shell. Dot with butter and sprinkle with lemon juice. Cover with top crust. Bake at 400F for 20 minutes, then lower heat for 45 minutes