PUMPKIN BARS

By lindab

Ingredients

• FOR FROSTING:
• 1CUP OIL
• 2 CUPS SUGAR
• 2 CUPS PUMPKIN
• 2 CUPS FLOUR
• 1 TEASPOON BAKING POWDER
• 2 EGGS
• 1 TEASPOON BAKING SODA
• 1/2 TEASPOON SALT
• 1/2 TEASPOON CINNAMON
• 1/2 TEASPOON CLOVES
• 1/2 TEASPOON NUMEG
• 1/2 TEASPOON GINGER
• 1--6 OUNCE PACKAGE CREAM CHEESE
• 3/4 STICK BUTTER
• 1 TEASPOON MILK
• 4 CUPS POWDERED SUGAR

Preparation

Step 1

MIX ALL INGREDEINCE TOGETHER AND PUT IN A 12 X 18 INCH GREASSED AND FLOURED PAN.

BAKE 30 DEGREES FOR 30 MINUTES. COOL


BEAT FROSTING INGREDIENTS TOGETHER UNTIL SMOOTH.

SPREAD ON COOLED BARS