Gluten free chocolate chip cookies

Photo by Natalie H.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    C butter ( room temperature)

  • 1

    C sugar

  • 1

    C brown sugar

  • 3

    eggs

  • 1

    t vanilla

  • 3

    C gluten free flour (I use Bobs red mill)

  • 1/2

    C coconut flour

  • 1 1/2

    t baking soda

  • 1

    t cornstarch

  • 1

    t salt

  • 2

    C chocolate chips(I use minis)

Directions

Preheat oven to 350....Cream butter and sugars until mixed. Add eggs mix well add salt vanilla baking soda and cornstarch.......add flours until combined then add chips....drop by rounded heaping spoon onto silpad or parchment lined cookie sheet....bake for 10-12 minutes

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: