- 15 mins
- 40 mins
4.6/5
(16 Votes)
Ingredients
- 2 cups Bisquick
- 1/2 cup sour cream
- 1/2 cup 7-up (Sprite soda)
- 1/4 cup melted butter
Preparation
Step 1
Melt butter in pan. Mix 2c Bisquick, 1/2c sour cream in bowl with pastry blender or 2 forks until crumbly (coarse crumbs). Then mix in 1/2c soda and stir. Dough will be sticky. Place more Bisquick on work station and place dough on top. Put more Bisquick on top of mixture and pat dough down till about 1 inch in height. Cut biscuits and place in buttered pan. Bake at 400 degrees for 15 minutes or until brown.