Jalepeno Poopers

Ingredients

Jalapeno Poppers
jalepeno peppers (i always get too many.... to make sure Ihave plenty)
8oz. Cream cheese
Sliced bacon (i use 1/2 slice, per 1/2 jalapeno)
Optional: FINELY chopped onion/garlic powder..
Slice jalepenos length wise(in half) and get rid of seeds etc.
Cut small piece of cream cheese and insert in pepper, wrap uncooked slice bacon around pepper.
If you use the onions or garlic mix them in with the cream cheese, then add into the jalapeno...... mmmmmmmm
Bake on cookie sheet (bacon grease will run off) @ 350 degrees until bacon is fully cooked.
Check your oven, you don't want to cook too fast or cheese will bubble over.
It doesn't matter whether I make a few of these or dozens, family and friends eat 'em all! every time!

done