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Coleslaw

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Ingredients

  • 2 cups cabbage-and-carrot coleslaw
  • 1 tablespoon reduced-fat mayonnaise
  • 1 tablespoon reduced-fat sour cream
  • 1 teaspoon sugar
  • 1 teaspoon cider vinegar
  • 1/8 teaspoon salt
  • 1/8 teaspoon black pepper

Details

Preparation

Step 1

Combine all ingredients in a large bowl; toss well.

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